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O futuro agrícola da África está na agroecologia
A premise which has its roots in traditional knowledge and ecological principles, some people may find the term agroecology mysterious or esoteric. However, far from…
Alimento para o pensamento internacionalista
Food production and consumption are, by their very nature, internationalist concerns. Economic stability, political relations, the social reproduction of labour, and health care are not…
A estrutura do comércio internacional e as crises alimentares recorrentes: Desafios e possibilidades para o Sul Global
The early stretch of the 21st century has been partly defined by recurring food crises, food price volatility, and uncertainty over agricultural production and distribution.…
O imperialismo e o sistema agrícola do Iraque
Historically and still today, imperialism has had, and continues to have, devastating effects on global agriculture. This is particularly evident in Iraq, which has suffered…
“A solidariedade é a base de toda luta”
Interview with Karel Swart from the South African agricultural trade union CSAAWU. Introduction It is impossible to understand the agricultural sector in South Africa without…
Soberania alimentar na década de 2020
Let us begin by listing the crises. Today, there are currently 120 armed conflicts ongoing around the world. In many cases the devastation wrought by…
A crise global de alimentos na era da catástrofe
We are now in the midst of a major worldwide food crisis characterised by rising hunger in a context of increasing ecological fragility. This crisis…
Rumo a uma nova estratégia internacionalista para a soberania alimentar
We all need to eat to live, but, curiously, the question about how to ensure that a steady supply of quality affordable food arrives at…